Monday, September 08, 2008

Project Tofu #1

Wx's having lesson tonite, and Jarrett's at grandma place. So I thought to make the tofu I had been telling everyone I'll be making heh..

Pre-soaked organic soya beans
Blended soya bean Soya Milk. Yumz... Lemon juice added. Florets of tofu appeared.
Ta da! Homemade tofu!
Result: Weird tasting tofu. It's sour! I am sure it's safe to eat, but definitly too acidic for baby.
Will not keep this receipe for tofu making BUT........will keep it for making soya milk!
Homemade Organic Soya Milk
I was "smart" enough to save some of the soya milk before my attempt to make the tofu. It was really smooth and good. Could be more creamy though. I'll make note to use more beans the next time.

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